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Organic Gluten-Free Pasta Amaranth, Teff and Quinoa
€3,70 EUR
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This premium blend harnesses the complete protein power of quinoa, the mineral-rich strength of teff, and the calcium-boosting benefits of amaranth, creating a nutritional powerhouse that supports your body's needs. The delicate, slightly sweet flavour profile brings sophistication to every dish, whilst the tender texture cooks to perfection. Ideal for those navigating gluten sensitivities or seeking to expand their culinary horizons with superfoods.
Ingredients
Corn Flour*, Rice Flour*, 10% Amaranth Flour*, 5% Teff Flour*, 5% Quinoa Flour* *Organic product